All-Star Week (May 27-June 2)
These easy Asian-inspired tacos are filled with veggie ground, hoisin sauce, cabbage, and green onions.
View Recipe Card
View Ingredient List
Continue reading
Creamy, spicy and made up of the perfect combo of plant-based protein, carbs and fats. Classic ramen noodles with crispy tofu, caramelized mushrooms and charred bok choy all drenched in a coconut curry vegetable broth. View Recipe Card View Ingredient...
Continue reading
This Thai curry comes together in no time and tastes fresh, spicy and creamy all at once. Full of veggies and served with crispy tofu and forbidden black rice for a deliciously satisfying meal.
View Recipe Card
View Ingredient List
Continue reading
All the flavours of classic Indian samosas wrapped up in a flour tortilla for a quick and easy version. Crispy and slightly mashed spiced potatoes get paired with fresh spinach, crunchy cucumber, with a smear of mayonnaise and sweet mango...
Continue reading
This warm and hearty rice dish is just what you need now that the cooler weather is upon us. Big chunks of veggie Andouille-style sausage, bell peppers and long grain rice all baked in a creamy broth with a 5...
Continue reading