April 17th-23rd

The best way to eat tofu! This crispy tofu katsu is served over sushi rice with a side of crunchy carrots and a tangy sauce to dip everything in. View Recipe Card View Ingredient List

Primavera literally means "spring" in Italian and this pasta dish is absolutely loaded with vegetables. Sautéed shallots, garlic, mushrooms, peppers, broccoli, green beans and zucchini are paired with al dente noodles. Together they’re tossed in a bright, creamy, slightly cheesy,...