February 7th-13th

Mexican Wild Rice Lettuce Cups
Wild rice is the star of the show here. Packed with antioxidants, fibre and protein, it makes the perfect base for these fajita-inspired lettuce wraps. Paired with ripe avocado, chunky salsa and creamy cashew sour cream for a fun, nourishing...
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Black Bean Veggie Burgers with Fries
Say hello to the easiest homemade veggie burgers ever, no food-processor required. Just a few ingredients mashed together in a bowl, and you’ve got delicious vegan burgers. Served with crispy fries, a super easy side salad, fluffy buns and all...
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Chinese Cauliflower Rice with Bok Choy
Our lighter version of a Chinese fried rice. Packed full of nutrient dense veggies, with fresh ginger and red chili for a kick of heat, cilantro for a bright herby punch, and toasted almonds and coconut for a little nutty...
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