July 11th-17th

Socca Pizza with Cashew Cheese
Socca is essentially a large chickpea pancake, but in this recipe, we’re using it as a flatbread pizza crust that is naturally gluten free and nourishing. Topped with vegetables, fresh basil and a delicious cashew cheese, this is the plant-based...
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Corn Fritters
This easy and quick recipe is bursting with vibrant flavours. Corn, bell peppers, and green onions in a light batter pan fried to golden brown perfection! Topped with a light and fresh pico de gallo and spicy lime aioli sauce....
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Grounding Summer Bowl
A meal for when your body’s craving extra nourishment. Made up of complex carbs, nutrient-dense green vegetables, fermented foods and plant-powered protein all in the form of whole foods. Topped with a bright creamy almond butter sauce for a flavourful...
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