July 18th-24th

These tofu sandwiches are so simple to make and super addictive! They’re a great meal for summer days, and can even be packed up for a picnic. Grill them on the BBQ for extra summery flavour. View Recipe Card View...
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Creamy hummus, crispy mushrooms, caramelized sweet potatoes and lightly charred broccolini with an herby zingy warm lentil salad come together to make the bowl of vegan dreams.
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This is one of those meals for when you’re craving deep plant-powered nourishment. The base of quinoa adds a punch of both complex carbs and complete proteins, and the veggies pack on so many nutrients. Tossed in a creamy lemon...
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