July 4th-10th

Spiced Chickpea and Almond Warm Quinoa Salad

This quinoa salad is packed with flavour, texture, and plant-based protein. Spiced roasted nuts, seeds and chickpeas are paired with fluffy quinoa, caramelized vegetables, spicy baby arugula, and a bright balsamic dressing to tie it all together! View Recipe Card...

30 Min

Vermicelli Noodle Japchae

Japchae is a traditional Korean noodle dish with tons of vegetables. Brown rice vermicelli noodles get tossed in a ginger sesame sauce and top with sautéed mushrooms, bok choy, purple cabbage and spinach. To finish it off, we added fresh...