May 23rd-29th

Green Pesto Grain-Free Pizza
A great way to make pizza healthier, with a nutrient-dense grain free crust that packs a protein, fat and fibre punch. The pizza is topped with plant-based pesto and our favourite green vegetables, and served with an arugula salad. This...
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Big Cobb Salad with Coconut Bacon
Smokey coconut bacon, crispy chickpeas, and creamy vegan ranch dressing make this dish a hit! Packed with nourishing plant-based foods, our Cobb Salad is filling, energizing and perfect for a warm summer evening. View Recipe Card View Ingredient List
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Pasta Primavera
Primavera literally means "spring" in Italian and this pasta dish is absolutely loaded with vegetables. Sautéed shallots, garlic, mushrooms, peppers, broccoli, green beans and zucchini are paired with al dente noodles. Together they’re tossed in a bright, creamy, slightly cheesy,...
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