August 3rd-9th

1. Smoked Tofu Ribs with Smashed Potatoes and Corn

A delicious summer-inspired dish. Smoked tofu ribs covered in sticky BBQ sauce, served with crispy oven-roasted potatoes and herbed corn. View Recipe Card View Ingredient List

45 min · Spicy

3. Spicy Korean Cauliflower Tacos

Roasted cauliflower gets drenched in a Korean-style tangy, spicy gochujang maple glaze, then wrapped in soft flour tortillas with crisp lettuce and a creamy yogurt sauce to counteract the heat. Served with sesame seeds, green onions, lime wedges, and sweet...

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