January 2nd-8th

Korean "Beef" Stir Fry
For this nourishing meal, we top fluffy white rice with crisp sautéed vegetables, umami packed vegan “beef” and spicy kimchi, and a squeeze of fresh lime for a hit of brightness that ties the dish together. View Recipe Card View...
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Eggplant Parmesan with Tomato Risotto
One of our customer favourites! Instead of the usual casserole presentation, our eggplant parmesan is made into little stacks that are perfect for individual servings. Filled with a creamy tofu ricotta and served alongside a super simple version of tomato...
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Portobello Steak Fajitas
These roasted mushrooms are meaty, crispy, and perfectly spiced. Paired with creamy avocado, fresh cilantro, spicy crunchy jalapeños and a squeeze of lime and all wrapped up in soft flour tortillas. The perfect quick weeknight meal that will win over...
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