Balsamic Kale & Sweet Potato Sautéed Rice with Crispy Marinated Tofu
45 mins, Gluten-free*
Nutty brown rice with caramelized sweet potatoes, crispy marinated tofu tossed in a shallot and herb balsamic dressing, with kale mixed in and wilted at the last minute. A super simple meal that hits the spot every time.
