August 25th-31st
This recipe uses simple ingredients to make a delicious pasta dish. We made a super simple herb sauce and let our mushrooms and kale soak up some of that delicious flavour, then finished the pasta with a vegan cream to...
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Nutty citrus noodles topped with crispy tofu and tender steamed green vegetables for a quick meal. Topped with quick pickled carrots for a hit of brightness, and a miso tamari sauce with orange juice for natural sweetness. View Recipe Card...
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