May 6th-12th

3. Lentil Kale Stuffed Sweet Potatoes with Creamy Tahini & Capers

Golden caramelized sweet potatoes are stuffed with a zingy spicy lentil kale salad and get topped with a creamy lemon tahini sauce, to create a deliciously satisfying meal. View Recipe Card View Ingredient List

45 min · Gluten Free* · Spicy

4. Harissa Cauliflower Steaks with Sautéed Lemony Greens & Potato Puree

Creamy vegan potato puree with lemony sautéed swiss chard and spicy seared cauliflower make the perfect veggie-filled meal. View Recipe Card View Ingredient List

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Not The Planet

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