November 14th-20th
Tender jumbo pasta shells stuffed with sweet roasted squash, kale and tofu ricotta. Topped with a sage and shallot-butter sauce, this dish is perfect for a cool night.
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These cauliflower tempeh lettuce wraps are spiced with Thai red curry paste and paired with a creamy peanut butter sauce and fresh lime for the perfect combinations of flavours. Pro tip: dip the roasted sweet potatoes in the peanut sauce....
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This one pot creamy golden curried lentil soup is full of warming spices. Packed with protein, fibre and healthy fats, it’s rich in flavour and the perfect meal for those nights when you want something on the table fast! The...
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