November 27th-December 3rd

35 min · Easy prep · Gluten Free* · Spicy

Spicy Roasted Carrots with Arugula and Lentil Salad

Smooth hummus, fresh arugula, tender lentils, spicy caramelized carrots and a creamy tahini dressing come together with bright pomegranate and crunchy seeds for the ultimate bowl of goodness. View Recipe Card View Ingredient List

50 min · Spicy

Tofu Katsu with Rice

The best way to eat tofu! This crispy tofu katsu is served over sushi rice with a side of crunchy carrots and a tangy sauce to dip everything in. View Recipe Card View Ingredient List

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