October 17th-23rd

Crispy Mushroom and Thyme Risotto
The quintessential warming dinner, this vegan risotto is incredibly creamy with deep layered flavours and tastes super decadent while actually being very nourishing. The crispy caramelized mushrooms, fresh parsley and bright lemon juice really bring this dish together, making it...
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Chili Lime Tofu Satay Salad
Creamy peanut butter satay sauce gets paired with roasted kale, protein-packed quinoa, crunchy purple cabbage, crisp carrots and chili lime tofu crumbles. Mixed together, these ingredients create a meal that’s full of nutty, spicy, fresh, crispy, and creamy nourishment. View...
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Potato Leek Soup
This comforting soup is also so healthy! It’s made with delicious whole food ingredients, all blended up into a super creamy, rich and earthy dish. We added toasted croutons for a bit of crunch. View Recipe Card View Ingredient List
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