October 28th-November 3rd

3. Stuffed Squash with Black Beans and Rice

This hearty Mexican stuffed squash is packed with flavour and will be sure to leave you feeling satisfied. We fill sweet squash to the brim with spiced black beans and rice, topped with creamy avocado and herby cilantro for extra...

30 Min · Easy prep · Gluten Free*

5. Cheesy Broccoli Soup

Packed full of veggies and topped with pumpkin seeds, this warming cheesy broccoli soup is what you need on chilly nights. View Recipe Card View Ingredient List

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Not The Planet

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