September 29th-October 5th

2. Black Pepper Tofu

Crispy tofu gets coated in a sweet and sticky sauce for our Vegan Black Pepper Tofu. We serve it with fluffy basmati rice and quick sautéed vegetables for a fresh, nourishing dinner that will be on the table in 30...

25 min · Gluten Free* · Spicy

3. Moroccan Spiced Red Lentils with Cauliflower Rice and Cucumber Salad

Red lentils get cooked with fire-roasted tomatoes and Moroccan spices to create the most satisfying stew. Paired with tender cauliflower rice, a quick fresh cucumber salad and coconut yogurt to complement the warming spices of the lentil stew. View Recipe...

45 min · Gluten Free*

5. Balsamic Mushroom, Kale, & Quinoa Stuffed Squash

This is one of those meals that looks super impressive, but is incredibly easy to throw together. The caramelized sweetness of the squash, the brightness of the balsamic, the earthiness of the mushrooms and kale, and the toasted crunch of...

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Not The Planet

Meal kits made for convenience without compromise.

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