April 20th-26th

1. Coconut Curry Dal Over Basmati Rice

A classic Indian dish filled with warm inviting flavours and scents. Fluffy basmati rice served with a delicious and creamy coconut lentil dal. View Recipe Card View Ingredient List

35 min · Gluten Free* · Spicy

3. Sheet Pan Chipotle Tofu Quinoa Bowl

Creamy roasted sweet potatoes, caramelized onion, and smoky chipotle-spiced tofu steaks are served with a simple quinoa kale salad and topped with the most delicious green goddess sauce and crumbly vegan feta for a seriously addictive meal. View Recipe Card...

Fill Your Plate

Not The Planet

Meal kits made for convenience without compromise.

Pick your meals