April 7th-13th

2. Crispy Sprouts Over Fettuccine

There’s nothing better than delicious crispy sprouts, especially over fettuccine! The real shining stars in this recipe are the fresh sage, Brussels sprouts, and shallot. These sprouts add a meaty bite to this pasta while still remaining 100% plant-based and...

30 Min · Gluten Free* · Spicy option

5. Chinese Cauliflower Rice with Bok Choy

Our lighter version of a Chinese fried rice. Packed full of nutrient-dense veggies, with fresh ginger and red chili for a kick of heat, and toasted almonds and coconut for a little nutty sweetness. View Recipe Card View Ingredient List

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