August 11th-17th
Our lighter version of a Chinese fried rice. Packed full of nutrient-dense veggies, with fresh ginger and red chili for a kick of heat, and toasted almonds and coconut for a little nutty sweetness.
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A super simple healthy and hearty meal that comes together quickly and practically cooks itself! Tender caramelized sweet potatoes stuffed with sautéed black beans, fresh arugula, creamy avocado, and an incredible chili almond butter sauce to tie it all together....
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