January 12th-18th

4. Sausage Stir-Fry with Vermicelli

We cook delicious vegan sausages in a zingy sauce with veggies, paired with hearty vermicelli noodles for a balanced meal. View Recipe Card View Ingredient List

30 Min · Easy prep · Gluten Free*

5. Big Cobb Salad with Coconut Bacon

Smoky coconut bacon, crispy chickpeas, and creamy vegan ranch dressing make this dish a hit! Packed with nourishing plant-based foods, our Cobb Salad is filling, energizing, and delicious. View Recipe Card View Ingredient List

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Not The Planet

Meal kits made for convenience without compromise.

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