July 14th-20th

These tofu sandwiches are so simple to make and super addictive! They’re a great meal for summer days, and can even be packed up for a picnic. Grill them on the BBQ for extra summery flavour. View Recipe Card View...
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This classic Indian dish is made with chickpeas and infused with warming spices. Use the naan to scoop up this hearty stew!
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This hearty dish is full of nourishing vegetables, complex carbs, and plant-based protein. Tender broccoli and cauliflower with crispy beans cooked in a delicious za’atar spice blend with nutty brown rice, sweet medjool dates and crunchy walnuts. View Recipe Card...
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