June 10th-16th
Our vegan take on a traditional Spanish paella, with a spring twist thanks to asparagus, radishes, and peas. This dish is beautiful and almost completely hands-off. The veggies get sautéed on the stove top before being mixed with the remaining...
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These tofu sandwiches are so simple to make and super addictive! They’re a great meal for summer days, and can even be packed up for a picnic. Grill them on the BBQ for extra summery flavour. View Recipe Card View...
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