Kimchi Fried Rice with Crispy Tofu

Kimchi Fried Rice with Crispy Tofu


40 min, Gluten Free*, Spicy option

With the perfect balance between spicy and savoury, this easy Korean rice dish satisfies in every way. It feels nourishing with vegetables, complex carbs and plant based protein, and the taste will make you crave it on the regular! The kimchi adds just the right amount of zing that transforms the fried rice you’re used to.

View Recipe