March 9th-15th

3. Harissa Roasted Eggplant with Pomegranate, Olives & Pistachios Over Rice

This comforting dish consists of saucy nutty brown rice, slow cooked caramelized spicy eggplant, burst cherry tomatoes and briny olives. Topped with tangy coconut yogurt, fresh pomegranate seeds, and crunchy pistachios. View Recipe Card View Ingredient List

45 min · Gluten Free*

5. Roasted Sweet Potato & Crispy Mushroom Hummus Bowl

Creamy hummus, crispy mushrooms, caramelized sweet potatoes and lightly charred broccolini with an herby zingy warm lentil salad come together to make the bowl of vegan dreams. View Recipe Card View Ingredient List

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Not The Planet

Meal kits made for convenience without compromise.

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