March 4th-10th
This flavourful meal comes together in under 30 minutes and reminds us of our favourite takeout in all the best ways. With plenty of fresh vegetables, crispy tofu, tender noodles, and a craveworthy sauce to satisfy all your weeknight meal...
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We flavour this cauliflower steak using a mix of spices and curry paste. This hearty, flavourful steak is served overtop of fresh sautéed veggies and fluffy basmati rice, plus a creamy cucumber yogurt-style sauce to top it all off! View...
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Ras el Hanout is a Moroccan spice blend that is somehow spicy, vibrant and earthy all at the same time. Full of spices like cumin, cinnamon, coriander and cloves, it pairs perfectly with the caramelized eggplant, rice and lentils. Topped...
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